Develop real world cleaning management and small cleaning business skills. These courses are designed by Industry, for Industry.
All courses are available online as standalone (non-accredited) courses or can be used as working towards your Certificate IV in Cleaning Management.
Our library of flexible ONLINE Cleaning Management Courses includes:
Click on the course to find out more information
- Marketing Commercial Cleaning Services
- Costing and Quoting Cleaning
- Tendering for Cleaning Business
- Managing Cleaning Operations
- Problem Solving Cleaning Issues (Cleaning Chemistry)
- Managing Cleaning Teams
- Managing Risks
- Manage Workplace Safety
- Develop and Manage a Sustainable Cleaning
- Develop and Manage Client Relations
- Recruit and Induct Staff
- Cleaning Infection Prevention and Control for COVID-19 (non-accredited)
- Comply with infection prevention and control policies and procedures (HLTINFCOV001) – this is an accredited course leading to a Statement of Attainment.
New courses coming soon:
- Comprehensive book of Safe Work Method Statements for cleaning tasks and equipment (February 2021)
- ISO 9002 Policies and Procedures for your cleaning business
- Working in a Sterile Environment
Laundry Operations Courses
- Laundry Practice for Health and Aged Care
- Infection control for Laundering Operations
- Laundry Chemistry
- Introduction to Textiles
About these courses:
This course can be completed with a number of different outcomes including:
- As a standalone non-accredited course (which to you have enrolled in) and will receive a Certificate of Completion from Daniels Associates
- As an accredited course by completing and submitting an additional downloadable assignment. Which can be found at the end of this course.
There is an additional course fee of $125 to complete the course as the accredited unit of competency: CPPCMN4007 Manage workplace safety arrangements
- Alternative you can complete the additional assignment as a learning activity for which there is NO additional cost.
Certificate IV in Cleaning Management CPP40416
- A full list of courses and competency units required to complete your Certificate IV in Cleaning Management is outlined in the table below.
- If you intend to enrol in a Certificate IV in Cleaning Management, please contact Daniels Associates before enrolling in any additional courses.
| Online Course | Competency unit (if completing as an accredited course) | |
| Managing Workplace Safety | CPPCMN4007 Manage workplace safety arrangements (core) | |
| Manage Risk | BSBRSK501 Manage risk (core) | |
| Manage Cleaning Operations | CPPCLO4022 Schedule and monitor cleaning tasks (core)
CPPCLO4024 Manage the supply of cleaning stores to the work site (core) |
|
| CPPCLO4003 Manage cleaning equipment maintenance and supply | ||
| Induct Cleaning Staff | CPPCLO4001 Induct cleaning staff (core) | |
| Problem Solving Cleaning Issues (Cleaning Chemistry) | CPPCLO4002 Develop, implement and monitor new cleaning techniques | |
| Manage Teams | CPPCMN4003 Establish, develop and monitor teams (core) | |
| Costing and Quoting Cleaning Services | CPPCLO4025 Provide quotation for cleaning services | |
| Managing Customer Service | CPPCMN4004 Develop and manage client relations (core)
CPPCLO3005 Confirm and apply privacy and security requirements for cleaning work |
|
| Managing sustainable Cleaning Practices | CPPCMN4001 Develop workplace policies and procedures for sustainability
CPPCMN4002 Implement and monitor environmentally sustainable work practices |
|
| Comply with infection prevention and control policies and procedures for the cleaning Industry | HLTINFCOV001 Comply with infection prevention and control policies and procedures |
Certificate III in Cleaning Operations CPP30316
Interested in cleaning skills courses and obtaining your Certificate III in Cleaning operations:
Our library of flexible ONLINE Cleaning Skills Courses includes:
Click on the course to find out more information
- Clinical Cleaning (Infectious Cleaning)
- WHS Cleaning Induction
- Office Cleaning (Introduction to Cleaning)
- Infection Control for Cleaning
- Green (Sustainable) Cleaning
- Customer Service for Cleaners
- Hard Floor Cleaning
- Introduction to Carpet Cleaning
- Window Cleaning
- Clean a Food Handling Area
- Carpet Cleaning (II) Hot Water Extraction
- Hard Floor – Stripping & Sealing
- Support Team Leaders
- Office Cleaning (II)
